Appetizers
Seasonal Soup 8 | 12
A seasonally inspired chef selection.
Seafood Chowder 14 | 20
Haddock, salmon, shrimp, scallops, cream, root vegetables, baby potatoes, fennel.
Steamed Mussels 18
Atlantic blue mussels, mango, chilis, garlic, ginger, scallions, Naan bread.
Crispy Chicken Wings 1/2lb 14 | 1lb 23
Served with carrot and celery sticks.
Four Cent Bread Skillet 19
Traditional Mi’kmaq fry bread, artichoke parmesan dip.
Trio of Dips 20
Truffled Hummus, guacamole, Pico de Gallo served naan bread, crisps.
Bulgogi Beef 22
Certified Angus beef striploin ends wok fried, Vidalia onions, Napa cabbage, toasted sesame, Bulgogi glaze.
Seasonal Charcuterie Plate 22 | 38
Local cheeses, pickled vegetables, prosciutto, Genoa salami, local sausage, olives, fruit chutney, hummus, berries, seeded crisps, grilled flatbread.
Nova Scotia Lamb Tacos (3PC) 24
Sautéed local lamb, scallions, garlic, grilled flour tortillas, peach rosemary salsa, cojita cheese, pickled red onion, tomato.
The Lighter Side
House Greens 10 | 14
Locally sourced greens, cherry tomatoes, cucumber, shredded carrots, Bermuda onions, bell peppers, signature Wabanaki maple dressing. Add Chicken 6
The Cobb 21
Crisp Bibb, Lolla Rossa lettuces, grilled chicken, cherry tomatoes, blue cheese crumble, double smoked bacon, avocado, boiled egg, our signature maple dressing.
Quinoa Crunch 20
Brown & white quinoa, Himalayan red rice, pickled radish, grilled peppers, asparagus, scallions, warm halloumi, lemon, ginger dressing, naan bread.
Stone Fruit & Goats Cheese Salad 20
Cherries, peaches, plums, crisp summer greens, goats cheese strudel, white balsamic lemon & honey dressing.
The Rueben 20
Warm Montreal smoked meat, sauerkraut, mozzarella, Swiss cheese, dill pickle aioli, toasted marble rye bread.
Beef & Greens Salad 22
Angus striploin, local greens, micro greens, heirloom tomatoes, shiitake mushrooms, zucchini, scallions, Bermuda onions, radish, goat cheese, Wabanaki maple blackberry dressing.
Kicked Up Club 22
Grilled chicken, double smoked bacon, crisp greens, heirloom tomatoes, parmesan aioli, avocado, toasted porridge bread.
The Lobster Dawg 34
Lobster salad, dill & chives, shredded greens, diced tomatoes, toasted buttered New England style, Bavarian style potato salad.
Traditional Mi’kmaq Inspired Meal 65
The word “Kiju” when translated, means mother. Traditionally, our mothers were the fire keepers who prepared the food that nourished our families. In serving these meals to you, we share our connection to generations past.
Four Cent Bread Skillet
Traditional Mi’kmaq fry bread, artichoke parmesan dip, sweet grass molasses.
Cranberry Cedar Salmon
Cider-soaked cedar, darne of Atlantic salmon, Rebel Rosé cider beurre blanc, wild rice pancake, seasonal vegetables.
Baked Brie & Berries
Brie (served hot), berry coulis, marinated seasonal berries, toasted pecans and almonds, seeded crisps. Gluten free option available without crisps.
Entrées
Fish ‘N Chips 1pc 18 | 2pc 22
Breton Brewing battered haddock loins fried golden brown, house cut fries, creamy lemon tartar sauce.
Grilled Chicken Fettuccine 28
Grilled chicken supreme, baby kale, shiitake mushrooms, mascarpone, fettuccine, rosemary.
Bacon Thunder Crunch 25
Charbroiled 7oz Angus burger, crispy pancetta, double smoked bacon, maple red onion jam, Jarlsberg cheese, tomato, greens, toasted brioche bun.
Pineapple Brie Stuffed Chicken 32
Roasted pineapple, scallion & brie stuffing, port jus, sweet potato quinoa hash, seasonal vegetables.
Salsa Fresca Chicken 29
Grilled chicken Paillard rubbed, aromatic herbs & spices, citrus, pico de gallo, Pineapple fried rice, chef’s vegetables
Butternut Squash Ravioli 34
Tomato confit, garlic sofrito, grana Padano, maitake mushrooms, rosemary cream, grilled baguette.
New York Striploin 6oz 29.00 | 8oz 39.00 | 12oz 55.00
Hand cut certified Angus strip, house rub, Porcini jus, tobacco onions, whipped potatoes, chef’s vegetables.
Shrimp Piccata Skewers 30
Braised lemon garlic shrimp, tomatoes, capers, scallions, beurre blanc, sweet potato quinoa, chef’s vegetables.
Brown Butter Lobster Market Price
Brown butter poached Cape Breton Lobster, charred corn on the cob, house coleslaw, Bavarian style potato salad.
Barbeque Platter 37
Grilled Angus Beef kabob, local sausage, NS Lamb Chop, Bavarian style potato salad, corn bread, house coleslaw.
Churrasco Style NS Lamb Chops 38
Sugar brined & fire grilled, mint garlic chimichurri, sweet potato quinoa hash, seasonal vegetables.
Prosciutto Wrapped Pork Belly 36
Honeycrisp apple, bacon & Provolone, Bavarian style potato salad, seasonal vegetables.
Pan-Seared Haddock 32
Panko & herb crusted haddock fillet, ginger lime aioli, buttermilk whipped potatoes, seasonal vegetables.
Pan-Seared Halibut 39
Point Aconi halibut, toasted coconut & pineapple fried rice, pineapple beurre blanc, seasonal vegetables.
Cranberry Cedar Salmon 39
Cider-soaked cedar, darne of Atlantic salmon, Rebel Rosé cider beurre blanc, wild rice pancake, seasonal vegetables.
Pappardelle Duck Ragu 38
Braised Duck, porcini mushroom jus, tomato, shallots, oyster mushrooms, Pappardelle pasta, asiago cheese, fried sage.
The French Hachet 155
Charbroiled 40-ounce beef ribeye, truffle fries, mac n’ cheese, glace de viande.
24 Hour Notice (Serves 2 people)
New Menu Item Gluten Free Vegetarian
Appetizers
Seasonal Soup 8 | 12
A seasonally inspired chef selection.
Seafood Chowder 14 | 20
Haddock, salmon, shrimp, scallops, cream, root vegetables, baby potatoes, fennel.
Steamed Mussels 18
Atlantic blue mussels, mango, chilis, garlic, ginger, scallions, Naan bread.
Chicken Wings ½ lb 14 | 1 lb 23
Carrot, celery sticks.
Four Cent Bread Skillet 19
Traditional Mi’kmaq fry bread, artichoke parmesan dip, sweet grass molasses.
Nacho Stack 19
Fried corn tortilla rounds, bell peppers, red onion, tomato, jalapeño, scallions, cheddar cheese, black olives, salsa, sour cream. Add Chicken 6 | Add Beef 6 | Guacamole 5
Pineapple Chicken Flatbread 21
Charred pineapple, grilled chicken, cherry tomatoes, pesto, mozzarella, bacon crumble.
The Lighter Side
House Greens 10 | 14
Locally sourced greens, cherry tomatoes, cucumber, shredded carrots, Bermuda onions, bell peppers, signature Wabanaki maple dressing. Add Chicken 6
Caesar Salad 12 | 16
Crisp romaine, double smoked bacon crumble, asiago cheese, herbed croutons, house-made dressing. Add Chicken 6
Beef & Greens Salad 22
Angus striploin, local greens, micro greens, heirloom tomatoes, shiitake mushrooms, zucchini, scallions, Bermuda onions, radish, goat cheese, Wabanaki maple blackberry dressing.
Chef’s Inspired Lunch Feature 20
Ask your server for today’s chef inspired lunch feature.
Soup, Salad & ½ Sandwich 22
Daily cup of soup, petite size house greens salad, ½ sized sandwich, multigrain bread. Choose from:
- Turkey, cranberry mayo
- Black forest ham, gouda, tomato, greens, sweet mustard
- Roast beef, cheddar, greens, tomatoes, horseradish aioli
- Grilled vegetables, garlic hummus
Entrées
Fish Cakes and Beans 23
Salt cod potato, caramelized onions, bacon, baked beans, green tomato chow.
Chicken Quesadilla 22
Grilled chicken, pickled red onion, jalapeño, bell peppers, scallions, onions, pub cheese, sour cream, salsa.
Chicken & Vegetable Stir Fry 23
Grilled chicken, bok choy, red onion, bell peppers, bean sprouts, broccoli, celery, hoisin glaze, toasted sesame, basmati rice.
Chicken & Waffles 23
Buttermilk marinated chicken, warm Belgium waffles, sweet’n spicy maple cayenne drizzle, chow chow.
Linguine Chicken Alfredo 24
Linguine pasta, grilled chicken breast, alfredo sauce, grilled garlic bread.
The Lobster Roll Market Price
Lobster salad, dill, chives, shredded greens, diced tomatoes, buttered New England style bun, Bavarian style potato.
Entrées with Sides
Choice of fries, house green salad or seasonal soup.
Upgrade to Caesar Salad or Sweet Potato Fries | 2
Fish & Chips 1pc 18 | 2pc 22
Haddock loins in a Breton Brewing beer batter, house cut fries, mango slaw, house-made tartar sauce.
Haddock Tacos 2pc 20
Battered haddock, grilled soft flour tortillas, mango slaw, tomato, cilantro.
Kicked Up Club 22
Grilled chicken, double smoked bacon, crisp greens, heirloom tomatoes, parmesan aioli, avocado, porridge bread.
Meatloaf ‘N Mushrooms 22
Savoury meatloaf braised in a shiitake and cremini mushroom reduction, house vegetables. Choice of fries or country style whipped potatoes.
Buttermilk Crunch Chicken Burger 22
Fried buttermilk marinated chicken breast, brioche bun, bacon jam, Swiss cheese, greens, tomato.
Bacon Thunder Crunch 25
Charbroiled 7oz Angus burger, crispy pancetta, double smoked bacon, maple bacon jam, Jarlsberg cheese, tomato, greens, brioche bun.
Gluten-Free Vegetarian
Mains
Traditional Breakfast 16
Bacon or sausage (2pc), one egg (any style), hash browns, toast.
Big Breakfast 22
Bacon & sausage (4pc), three eggs (any style), hash browns, toast.
Banana Bread French Toast 20
Homemade banana bread, maple syrup, whipped cream, hash browns, bacon or sausage.
Smores Waffles 21
Three Belgium waffles, marshmallow spread, chocolate sauce, graham cracker crumble, seasonal berries, vanilla cream, hash browns.
Breakfast Club 22
Two fried eggs, multigrain bread, bacon, tomato, artisan greens, cheddar cheese, parmesan aioli, hash browns.
Eggs Benny 20
Two poached eggs, toasted English muffin, shaved ham, hollandaise sauce, shredded gouda cheese, hash browns.
Fish Cake Eggs Benny 22
Two pan-fried fish cakes, poached eggs, hollandaise sauce, chow chow, hash browns.
Flipped Omelette 21
Three egg omelette, mozzarella, parmesan, cheddar, tomato, bell pepper, shaved ham, hash browns, bacon or sausage, toast.
Steak & Eggs 26
Charbroiled 6oz Certified Angus Beef ® striploin, pan-fried potato hash, two eggs, toast.
Extras
Sausage Links 3pcs 6
Crisp Bacon 3pcs 5.50
Authentic Maple Syrup 2oz 4
Pancake Syrup 2oz 2
Toast 2 slices 4
White, whole wheat, multigrain.
Hash Browns 4
Chilled Fruit Juices 4
Apple, orange, tomato.
Ask your server for today’s chef inspired brunch feature.
Drinks
Raspberry Lemonade Mimosa 13
Raspberry liqueur, Limoncello, simple syrup, Prosecco.
Island Mimosa 13
Coconut rum, pineapple juice, Prosecco, grenadine.
Classic Caesar 12
Vodka, Tabasco, Worcestershire sauce, Clamato juice, lime, bean.
Bloody Mary 12
Vodka, Tabasco, Worcestershire sauce, tomato juice, lemon, bean.
Monte Cristo 10
Grand Marnier, Kahlúa, coffee, whipped cream, shaved chocolate.
Original Irish Coffee 10
Jameson Irish whiskey, coffee, whipped cream.
Crème Brûlée 10
Vanilla bean & Meyer lemon crème brûlée, blackberry compote, mint.
Flourless Chocolate Torte 11
Gluten free decadent torte raspberry coulis, shaved white chocolate, crème anglaise.
Coconut Crème Pie 10
Coconut milk pudding, graham crust, toasted coconut, crème anglaise.
Phyllo Cheesecake 10
Phyllo wrapped cheesecake, blueberry compote, whipped cream, French vanilla ice cream.
Baked Brie & Berries 11
Brie, berry coulis, marinated seasonal berries, toasted pecans & almonds, seeded crisps. Gluten free option available without crisps.
Deep Fried Ice Cream Bomb 12
House-made Tahitian vanilla ice cream, brown sugar graham crust, Sea Fever rum caramel sauce, candied pineapple salsa, butter cake.
24 Carrot Gold 12
Carrot cake, brown butter cream cheese icing, candied pineapple jam, pistachio crumble.
New Menu Item Gluten-Free Vegetarian
Specialty Coffee & Dessert Cocktails
Original Irish Coffee 10
Jameson's Irish whiskey, demi simple syrup, coffee, whipped cream
Baileys Irish Coffee 10
Baileys Irish cream, coffee, whipped cream
Monte Cristo 10
Grand Marnier, coffee liqueur, coffee, whipped cream
Bavarian Coffee 10
Peppermint Schnapps, coffee liqueur, simple syrup, coffee, whipped cream
Golden Cadillac 13
Galliano, White Crème de Cacao, heavy cream
After Eight 13
Crème de Cacao, Death by Chocolate rum cream, peppermint Schnapps, heavy cream
Chocolate Martini 13
Death by Chocolate rum cream, Baileys, vanilla vodka, heavy cream
Espresso Martini 13
Vodka, coffee liqueur, Baileys, espresso
Baby Bowl 12
Chicken breast, mashed potatoes, vegetables.
Grilled Cheese 12
with fries or salad.
Chicken Strips 12
with fries or salad.
Hot Dog Platter 12
with fries or salad.
Junior Burger 12
with fries or salad.
Noodles 12
with tomato sauce or butter.
Fish 1pc 12
with fries or salad.
On Tap
Breton Brewing Co. Sydney, NS
Black Angus IPA 7 12oz 9 20oz
6.2% ABV
Red Coat Irish Red 7 12oz 9 20oz
5.0% ABV
Nine Locks Brewing Co. Dartmouth, NS
Dirty Blonde Wheat Ale 7 12oz 9 20oz
4.5% ABV
Coldstream Clear Distillery Antigonish, NS
Coldstream Light Lager 7 12oz 9 20oz
4.0% ABV
Island Folk Cider Co. Sydney, NS
Rebel Rosé Cranberry Cider 8 12oz 10 20oz
7.0% ABV
Lemon Squeezy Lemon Cider 8 12oz 10 20oz
5.0% ABV
Sapporo
Sapporo Lager 7 12oz 9 20oz
5.0% ABV
Guinness
Guinness Irish Stout 8 12oz 10 20oz
4.2% ABV
Bottles & Cans
Budweiser 6.50
Pale Ale 5.0% ABV
Bud Light 6.50
Light Lager 4.2% ABV
Alexander Keiths 6.50
IPA 5.0% ABV
Michelob Ultra 6.50
Light Lager 4.0% ABV
Corona Extra 7.50
Pale Lager 4.6% ABV
Heineken 7.50
Pale Lager 5.0% ABV
Whistler Brew 7.50
Lager, GF 5.0% ABV
Nova 7 7
Non-alcoholic 0.0% ABV
Corona Sunbrew 6
Non-alcoholic 0.0% ABV
Ready to Drink Coolers
Coldstream Cranberry Vodka Soda 7.50
7.0% ABV
Coldstream Peach Iced Tea 7.50
5.0% ABV
Coldstream White Chilly Pop 7.50
5.0% ABV
Smirnoff Ice 7.50
5.0% ABV
Blue Lobster - Assorted Coolers 7.50
5.0% ABV - Ask your server about flavors
White Wine
Decorato 8 5oz 11 8oz 20 1/2 LT 32 BTL
Pinot Grigio - Italy
Moulin de Gassac 9 5oz 12 8oz 22 1/2 LT 35 BTL
Sauvignon Blanc - France
Nugan 3rd Generation 8 5oz 11 8oz 20 1/2 LT 32 BTL
Chardonnay - Australia
Grand Pre 9 5oz 12 8oz 22 1/2 LT 35 BTL
Tidal Bay - Nova Scotia
Nova 7 9 5oz 12 8oz 22 1/2 LT 36 BTL
Nova Scotia
Benjamin Bridge 9 5oz 12 8oz 22 1/2 LT 36 BTL
Glooscap Rose - Nova Scotia
Red Wine
Decorato 8 5oz 11 8oz 20 1/2 LT 32 BTL
Rosso - Italy
Trapiche 9 5oz 12 8oz 22 1/2 LT 35 BTL
Malbec - Argentina
Trapiche 9 5oz 12 8oz 22 1/2 LT 35 BTL
Cabernet Sauvignon - Argentina
Moulin de Gassac 9 5oz 12 8oz 22 1/2 LT 35 BTL
Pinot Noir - France
Wild Rock 8 5oz 11 8oz 20 1/2 LT 32 BTL
Red Blend - Nova Scotia
Cellar Wine List
Discover our curated Cellar Wine List, featuring a selection of exceptional wines chosen to complement your dining experience at Kiju's Restaurant.
Our cellar offerings showcase a variety of regions, styles, and vintages, with selections changing based on availability and seasonal features.
Ask your server about our current cellar selections to find your next favourite glass or bottle.
Cocktails
Long Island Iced Tea 15
Vodka, gin, white rum, tequila, Triple Sec, lemon juice, simple syrup, cola
Cosmo 14
Vodka, triple sec, cranberry juice, lime juice
Moscow Mule 14
Vodka, ginger beer, lime juice
French 75 14
Gin, Prosecco, simple syrup, lemon juice
Singapore Sling 15
Gin, triple sec, pineapple juice, lemon juice, cherry brandy, grenadine, bitters
Whiskey Sour 15
Crown Royal Northern Harvest Rye, lemon juice, simple syrup, egg white, bitters
Old Fashioned 14
Crown Royal Northern Harvest Rye, simple syrup, bitters
Dark & Stormy 14
Goslings Dark rum, ginger beer, lime juice
Island Mimosa 14
Malibu coconut rum, Prosecco, pineapple juice, grenadine
Classic Margarita 14
Tequila, Triple Sec, lime juice
Aperol Spritz 14
Aperol, Prosecco, soda
Spirits
Scotch
Glenmorangie 10YR 12
Laphroaig 10YR 16
MacAllans 12YR 18
Lagavulin 16YR 24
Johnnie Walker Blue 38
Talisker 10YR 15
Tequila
Casamigos Resposado 14
Don Julio Blanco 14
Patron Silver 14
Patron XO Café 14
Others
Writers Tears - Irish Whiskey 12
Brockmans - UK Gin 12
Red Breast 12YR - Irish Whiskey 15
Hennessy VSOP - French Cognac 15